Spa and Wellness Industry

The first time I heard of this I felt sooo gooey. Can’t imagine taking pork pancreas raw! However, some of the people I was with during the conference, swear by this as it has healed some of their loved ones who had grave illnesses.  So here goes:

Eat 2 tablespoons of raw pork pancreas.  It is very rich in natural insulin, and has brought down in 2 minutes blood sugar from as high as 200-502 down to 84-85.  Have the pancrea on standby in your freezer, for use in emergency situations, or eat it daily if you wish.  Eaten with every meal keeps blood sugar normal every day, like having insulin shots.  Always eat it with a clove of crushed raw garlic, to kill bacteria and viruses.

Because raw pork pancreas are also very rich in the animal-protein digesting enzymes that digest cancer cells, 2 tablespoons with every  meal will also prevent cancer.

Here’s how to prepare:  Buy the pancreas early in the morning from the market, to be sure it is freshly slaughtered.  Do not buy more than a week’s supply.  Wash it well of soil and dirt.  Soak for 10 minutes in a basin of water with half a cup of rock salt.  After soaking, rub well on both sides with rock salt.  Cut into small cubes so you can measure it by the tablespoonful.  Put 2 tablespoons each into a small plastic bag.  Put the bags in the freezer.  It has a nice, cool lean taste and melts in the mouth.

Please note, the raw pancreas are not a permanent, cure, just like insulin shots are not.  To cure diabetes permanently, you need to correct the mineral deficiencies and regenerate the beta cells in your own pancreas that produce your own insulin, but this time with the mineral deficiencies correted, your own insulin production will now be potent.

So you can use the raw pancreas to keep your blood sugar down while you are correcting your mineral deficiencies and regenerating your pancreatic cells.

to be continued…..

Right after I arrived from the US, I learned that The Philippine College for Advancement in Medecine (PCAM) will have its annual conference the following week. 

Prior to my US trip I attended the Annual Wellness Summit in Sofitel (formerly Westin Hotel)  organized by Spa Asia magazine, an international event but I never learned as much in the field of wellness as my two week seminar and workshop organized locally.

Many presentations proved an eye-opener such as the following:

a.  Fuda Cancer Hospital of Guanzhou - This hospital specializes in a less invasive approach to  curing cancer.  They call this Green Therapy and is a combination of various approaches such as Cryo Surgerym, Genes Therapy among others. In one method Tumors are ‘frozen’ so they can be released in the body naturally.  One of their patients who was recently cured gave her testimony and apparently I personally knew her. She works in one of the most famous local broadcast network.  She refused to undergo breast surgery so she proceeded to the Fuda hospital and she never regretted it.

b. Hyperbaric Oxygen in the management of Stroke - Dr. Jose Bernardo discussed how using the hyperbaric oxygen chamber can have a stroke victim fully recover in an affordable manner.

c. Alternative Program for Kidney Disease - Dr. Sam Dizon discusses how herbs and other natural methods can wean away a patient from dialysis.

d. Internal Tumox Protocol - Kelly Raber discussed another way to cure cancer naturally by taking a set of capsules one of which is called Blood root.  Let me quote from his presentation: